Colombia - Slaughter - LEY 9, 1979, Health Code
Summary: This law lays out the general rules that are the basis for “the provisions and regulations necessary to preserve, restore and improve sanitary conditions in relation to human health. It also contains the procedures and measures that must be adopted for the regulation, legalization and control of the discharges of waste and materials that affect or may affect the sanitary conditions of the Environment.” In its Article 307, Ley 9 establishes that the slaughter of animals for human consumption can only be done in authorized slaughterhouses.