Farm Fisheries: An Analysis of the Animal Welfare Concerns
Summary: This paper outlines the lack of animal welfare standards in the farm fishery industry and argue the need to expand basic rights to these fish. The unethical treatment has flown under the radar of most animal activist groups. With the food market expanding, the conditions these fish are farmed in ways that lack any care for the welfare of the fish. Commercial fishing has been moved from the ocean into concrete holes across the country. Where there are a number or environmental and financial benefits to fish farms, the treatment of these fish certainly raise a number of ethical concerns. This paper will identify the conditions these fish are bred in, arguing for the development of regulations to control the housing of the fish and the slaughter process. Where the Animal Welfare Act is still trying to incorporate agricultural animals, including beef, swine, and chickens to its protections, very little attention is afforded to this sector of agriculture. New legislation has been put in place to regulate offshore farms, but it has yet to reach the fish farms found in places like Michigan and Ohio. This paper will argue that fish can experience pain and suffering, and legislation should be enacted to regulate the current conditions of these fishery farms.